
Wines by the Glass
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White and Rose
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Reds |
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Sauvignon Blanc, Walter Hansel, Russian River Valley ‘07 Sauvignon Blanc, Chateau de Maimbray, Sancerre ’06 Chardonnay, Trenel, Saint Veran ’05 Chardonnay, Alma Rosa, Santa Barbara County ’06 Chardonnay, Marc Colin, Chassange-Montrachet ’05 Sylvaner, Dirler, Alsace ’05 Roussanne, A. et M. Quenard, Savoie ’05 Chenin Blanc, Blacksmith Cellars, Monterey ’06 Pinot Noir Blanc, Dirler, Alsace ’05 9 Pigato, Ricardo Bruno, Liguria ’06 |
9
9.5 16
9 8.5 9 9.5
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Pinot Noir, Bruno Colin, Santenay ’04 Cabernet Franc, ‘Pallus’ Chauveau Estate, Chinon ’05 Merlot, Peter Dipoli, Alto Adige-Italy ‘03 Syrah-Grenache, Redortier, Beaumes de Venise ’00 Cabernet-Merlot, Domaine St. Martin, Languedoc ’05 Barbera, J. Runquist, Amador County ’06 Barbera d’Alba, ‘Vigna La Cresta’, Manzoni ’05 Zinfandel, Joseph Swan, Russian River Valley ’02 Sangiovese-Canaiolo, Fubbiano , ‘San Gennaro’ ’04 Cabernet Sauvignon, Blacksmith, Alexander Valley ’04 |
15 9 9 10 8 9.5 10.5 10.5 12.5 14 |
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Bottled Selections
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Whites |
Reds |
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Champagne, Billecart-Salmon, Brut Reserve 375ml Champagne, Billecart-Salmon, Brut Reserve Champagne , Billecart-Salmon, Brut Rose NV 375ml Cremant d’Alsace, Dirler ’05 Prosecco Di Conegliano, Sommariva, NV Rose Rose of Cabernet/Syrah, Domaine du Deffands ’06 Rose of Syrah, Saxon Brown, Chalk Hill ’06 Rose of Cinsault-Syrah, Ch. Saint Martin, Languedoc ’07 Sauvignon Blanc La Viarte, Friuli '04 Walter Hansel, Russian River Valley ’07 Chateau de Maimbray, Sancerre ’05 Tayerle, Villa San Juliette, Paso Robles ’06 Chateau du Seuil, (Sauvignon-Semillon), Graves ’06 Chardonnay Alma Rosa, Santa Barbara County ’06 Trenel, Saint Veran ’05 Walter Hansel, Russian River Valley ’05 Dehlinger, Russian River Valley ’05 Savannah-Chanelle,’Estate’, Santa Cruz Mountains ’06 Marc Colin, Chassange-Montrachet ier Cru ’05 Kistler, ‘Les Noisetiers’, Sonoma Coast ’05 Great Whites Pinot Noir Blanc, Dirler, Alsace ’05 Roussanne, A. et M. Quenard, Savoie ’05 36 Chenin Blanc, Blacksmith Cellars, Monterey ’06 Chenin Blanc, Domaine Huet ‘ Le Mont’, Vouvray ’06 Pinot Blanc ‘Reserve’, Dirler, Alsace ’05 Vermentino, Tayerle , Paso Robles ’06 Gewurtztraminer, Kuentz-Bas, Grand Cru, Alsace ’05 Sylvaner, Dirler , Alsace ’05 Pinot Gris, Meyer-Fonne ‘Hinterburg’, Alsace ’05 Riesling,‘Saering Vineyard’ Grand Cru, Dirler, Alsace ’04 Pigato, Ricardo Bruno, Liguria ’06
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80 50 40 36
34 32 30
36 40 30 35
38 34 48 58 48
78
36 36 34 46 36 30 70 36 44 48
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Dehlinger, ‘Goldridge’, Russian River Valley ’05 Bruno Colin, Santenay ’04 Verve, Sonoma County ’05 Verve, Russian River Valley ’05 Willakenzie Estate, ‘Kiana’, Willamette Valley ’04 Hansel Family,’Cuvee Alyce’, Russian River Valley ’05 Rochioli, Russian River Valley ’06 Jean-Michel Gaunoux, ‘Les Perrieres’, Pommard ’04 Black Kite, ‘Kite’s Rest’, Anderson Valley ’06 Williams Selyem, Russian River Valley ’05 Bergstrom, ‘ Cumberland Reserve’, Willamette Valley ’05 Sangiovese Talenti, Rosso Di Montalcino ’05 Cacchiano, Chianti Classico ’04 Talenti, Brunello Di Montalcino ’01 Fubbiano , ‘San Gennaro’ , (Sangiovese-Canaiolo ) ‘04 Zinfandel Peachy Canyon, ’Westside’, Paso Robles, Ca ’06 Joseph Swan, ‘Zeigler’, Russian River Valley ’02 Ridge, ‘Lytton Springs’, Dry Creek Valley ’05 Periscope Cellars, Sonoma County ’05 l Syrah Syrah-Grenache, Redortier, Beaumes de Venise ’00 Lost Canyon, ‘Stage Gulch’, Sonoma Coast ’05 Prospect 772, Calaveras County ’05 Beautiful Reds Dolcetto d’Alba, ‘Vigna Matinera’, Manzoni ’05 Barbera, J. Runquist, Amador County ’06 Barbera d’Alba, ‘Vignna La Cresta’, Manzoni ’05 Primofiore, Giuseppe Quintarelli, Veneto ’04 Cabernet Franc, ‘Pallus’ Chauveau Estate, Chinon ’05 Nebbiolo-Barbera, ‘Bricco Manzoni’, Manzoni ’00 Nebbiolo, ‘Vigna Dei Dardi’ Fantino, Barolo ‘00 Nebbiolo, ‘Vigna Arborina’ Gianfranco Bovio, Barolo ’01 Mouvedre, Domaine Tempier, Bandol ’05 Merlot, Peter Dipoli, Alto Adige-Italy ’03 Merlot, Chateau Gombaude-Guillot, Pomerol ’00 Cabernet-Merlot, Domaine St. Martin, Languedoc ’05 Cabernet Sauvignon, Blacksmith, Alexander Valley ’04 Cabernet Sauvignon, Melka ‘ CJ’, Napa Valley ‘05 Valpolicella Classico Superiore, Quintarelli, Veneto ’99
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60 48 58 78 62 90 75 68 95 85
44 90 50
34 42 58 36
40 55 60
36 38 42 65 36 52 75 98
36 95 32 56 75 110 |
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Queen Reese – Blood Orange, Fresh Lime and Prosecco Lillet Blonde – Served over Ice w/ an Orange Twist 6.5 Framboise – Raspberry, Lemon, Mint and Sparkling Water Fraise des Bois – Strawberry and Fresh Lime Cosmopolitan – Cranberry Juice, Lemon and Lime Kir, Kir Royale, Belini – Wne, Prosecco w/Cassis or Peach 8.5 |
Bitburger ‘Drive’ NA Newcastle Brown Ale Speakeasy ‘Big Daddy’ IPA Butte Creek Organic Pilsner Firestone,‘Double Barrel’ Ale Chimay, ‘Tripel’ 7.00
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Non-Alcoholic Beverages
Coke/ Diet Coke 2.50
Sonoma Sparklers ( Raspberry, Pear, Organic Lemonade) 3.50
Sparkling or Still Mineral Water - 1L 5.5
Sprecher Root Beer (16 oz) 4.5
Blood Orange, Mango, Pomegranate, or Pink Grapefruit Soda 3.00
Iced Tea 2.5
Caffe Vita Coffee - Seattle, Wa
Coffee, Espresso 2.50
Cappuccino 3.00
Harney and Sons Teas
Earl Grey, English Breakfast, Mint-Verbena, Chamomile, Japanese Sencha 3.5
Wine and Beverage list updated 5.7.2008
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